Preparation Time:
30
minutes
Cooking time:
30
minutes
Posted by:
Sarah Scott on
14/07/2010 15:36:19
Romanian "mititei" from the Hairy Bikers.
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Preparation Time:
60
minutes
Cooking time:
30
minutes
Posted by:
AnonymousCooking on
01/06/2010 00:01:54
How can you go wrong with shrimp, sausage and red and yellow bell peppers in shallot cream sauce? Honestly?
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Preparation Time:
20
minutes
Cooking time:
50
minutes
Posted by:
cmcgough on
21/10/2009 17:47:56
roasted potatoes, mushrooms, and sausage
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Preparation Time:
10
minutes
Cooking time:
20
minutes
Posted by:
Jenny68 on
30/04/2009 20:09:35
Hearty one pot wonder and something different to do with sausages
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Preparation Time:
25
minutes
Cooking time:
15
minutes
Energy value per serving: 155 kcals
Posted by:
Sarah Scott on
07/12/2008 20:12:01
Perfect for your Christmas turkey. A Good Housekeeping recipe.
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Preparation Time:
20
minutes
Cooking time:
10
minutes
Posted by:
birgitta on
19/11/2008 19:13:47
Three winter salads by HFW: Pear, beetroot and blue cheese salad; Roast squash, chilli and walnut salad; Celeriac r...
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Preparation Time:
500
minutes
Cooking time:
170
minutes
Posted by:
Sarah Scott on
11/11/2008 20:07:47
A robust autumn meal. From Nigel Slater's "Kitchen Diaries".
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Preparation Time:
10
minutes
Cooking time:
30
minutes
Posted by:
abby on
27/10/2008 19:01:01
quick and delicious pasta dish with the classic tomato, fennel and sausgae flavour combination
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Preparation Time:
15
minutes
Cooking time:
35
minutes
Posted by:
abby on
27/10/2008 18:58:54
the three s's!
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Preparation Time:
20
minutes
Cooking time:
40
minutes
Energy value per serving: 520 kcals
Saturated fat per serving: 9 grams
Posted by:
angie54321 on
28/09/2008 14:49:26
Vegetarians: use vegetarian sausages and vegetable stock.
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